Blended Intensive Programme: From quality to corporate social responsibility in the food chain: the implementation and promotion of geographical indications

Jul 12, 2026 | Blended Intensive Programme, Upcoming Activities

Blended Intensive Programme: From quality to corporate social responsibility in the food chain: the implementation and promotion of geographical indications Virtual part: October 20th and December 12th, 2026In Person part in Bordeaux: November 23rd3 – 27th, 2026 In...

Blended Intensive Programmes (BIP) at the University of La Rioja, Spain: Exploring Traditional Food and Wine Production and Local Heritage — Present and Future

May 5, 2026 | Blended Intensive Programme

Blended Intensive Programmes (BIP) at the University of La Rioja, Spain: Exploring Traditional Food and Wine Production and Local Heritage — Present and Future June 15th to 26th , 2026 University of La Rioja (Spain) together with our EU-GIFT partners from University...

Staff Week at Geisenheim University, Germany: Microcredentials at EU-GIFT Universities — From Implementation to Recognition

Apr 16, 2026 | Blended Intensive Programme

Staff Week at Geisenheim University, Germany: Microcredentials at EU-GIFT Universities — From Implementation to Recognition June 29th to July 3rd, 2026 The Staff Week focuses on micro-credentials and the digitalization at EU-GIFT universities. Its main objectives are...

Staff Week at Hochschule Geisenheim University, Germany: “Innovative Approaches to Services for Students and Staff at EU-GIFT Universities”

Apr 4, 2026 | Blended Intensive Programme

Staff Week at Hochschule Geisenheim University, Germany: “Innovative Approaches to Services for Students and Staff at EU-GIFT Universities” June 29th to July 3rd, 2026 This Staff Week aims to familiarize staff from EU-GIFT universities with the initiative and empower...

Blended Intensive Programmes (BIP) at Eszterházy Károly Catholic University: The Roots of the Past Are the Challenges of the Future. Climate Change and the Challenges of Grape-Wine Production

Mar 14, 2026 | Blended Intensive Programme

Blended Intensive Programmes (BIP) at Eszterházy Károly Catholic University: The Roots of the Past Are the Challenges of the Future. Climate Change and the Challenges of Grape-Wine Production July 6th to 10th, 2026 The Blended Intensive Programme (BIP) “The Roots of...